Air Fryer Crab Rangoons
Whipped cream cheese Tartar sauce Worcestershire Sauce Hot sauce Old Bay Seasoning Lemon juice Lump crab meat Monterey Jack cheese Mozzarella cheese Parsley Wonton Wrappers
Add whipped cream cheese, tartar sauce, Worcestershire sauce, hot sauce, Old Bay, and lemon juice to a mixing bowl
Mix until fully combined
Fold in crab meat & half the cheese
Be careful not to break up the crab meat!
Place filling on wonton wrapper
Wet the edges of the wonton wrapper
Pinch the edges to make a star-like shape
Air fry for for 5-6 minutes
Get the full recipe!