Air Fryer Croutons
This Air Fryer Croutons recipe only requires three simple ingredients and is ready in just minutes! Once you see how easy it is to make crispy croutons in your air fryer, you'll never buy them in store again.
Servings: 5
Calories: 189kcal
Equipment
Ingredients
- 4 slices sourdough bread
- 2 tbsps extra virgin olive oil
- 1/4 tsp salt
Instructions
- Preheat the air fryer to 350℉.
- Slice the sourdough bread into 1 inch cubes. Toss the bread with the olive oil and salt in a medium sized mixing bowl.
- Place the bread in the air fryer basket. It's ok if they overlap a little, but if you end up with a big mound of cubed bread in your air fryer basket, you may want to work in batches. Air fry the croutons for 4 minutes, toss and continue air frying for 2-3 minutes, or until they are golden brown and crisp to your liking.
Video
Notes
- One of the best parts of making homemade croutons is you can decide how crispy you want them to be!
Nutrition
Calories: 189kcal | Carbohydrates: 27g | Protein: 6g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 425mg | Potassium: 60mg | Fiber: 1g | Sugar: 2g | Calcium: 27mg | Iron: 2mg
