Chili Garlic Sauce Recipe
This garlic chili sauce is a copycat recipe for Trader Joe's Chili Garlic Crunch, made fresh, with no preservatives!
Servings: 1 cup
Calories: 149kcal
Equipment
Ingredients
- 3/4 cup light olive oil, or other lightly flavored oil
- 3 tablespoons dried minced onion
- 3 tablespoons dried minced garlic
- 2 tablespoons red pepper flakes
- 1 teaspoon kosher salt
- 1 chili pepper, minced
- 2 teaspoons smoked paprika
- 2 tbsp dried red bell pepper
- 1/2 tsp fish sauce, optional
Instructions
- Combine all ingredients in a glass jar and shake/stir until fully combined.3/4 cup light olive oil,, 3 tablespoons dried minced onion, 3 tablespoons dried minced garlic, 2 tablespoons red pepper flakes, 1 teaspoon kosher salt, 1 chili pepper,, 2 teaspoons smoked paprika, 2 tbsp dried red bell pepper, 1/2 tsp fish sauce,
- Serve immediately or store in a glass jar for later.
Notes
Fish sauce tip – The fish sauce is optional but adds a savory depth of flavor. If you don't have fish sauce or prefer not to use it, you can substitute with a small amount of soy sauce or omit it entirely.
Nutrition
Calories: 149kcal | Carbohydrates: 1g | Protein: 1g | Fat: 16g | Saturated Fat: 2g | Sodium: 748mg | Potassium: 41mg | Fiber: 1g | Sugar: 1g | Vitamin A: 671IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 1mg
