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French Onion Ramen
This French Onion Ramen with Crispy Shallots is a fast, flavorful twist on a classic favorite. In just 10 minutes, you get tender noodles, a savory broth, melty cheese, and a satisfying crunch on top, comfort in every bite.
Servings: 2 servings
Calories: 158kcal
Equipment
Ingredients
- 2 packs ramen noodles
- 1 Trader Joe’s frozen French Onion Soup use both in the package
- 2 cups beef broth
- ½ cup shredded Gruyère cheese
- Trader Joe’s Crispy Fried Onions or shallots
Instructions
- Heat the French onion soup with the beef broth in a saucepan on medium-low heat for 6-8 minutes.1 Trader Joe’s frozen French Onion Soup, 2 cups beef broth
- Meanwhile, bring a medium saucepan of water to a rolling boil. Add the ramen noodles and cook for about 3 minutes or until they are tender.2 packs ramen noodles
- Divide the noodles into bowls and ladle the onion broth over top. Sprinkle with the shredded gruyere and fried onions just before serving.½ cup shredded Gruyère cheese, Trader Joe’s Crispy Fried Onions or shallots
Nutrition
Serving: 1serving | Calories: 158kcal | Carbohydrates: 1g | Protein: 13g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 36mg | Sodium: 1151mg | Potassium: 160mg | Fiber: 0.03g | Sugar: 0.1g | Vitamin A: 313IU | Vitamin C: 0.01mg | Calcium: 348mg | Iron: 1mg
