Spiced Apple Pancakes
Bursting with warm flavors, these Spiced Apple Pancakes are the best comforting breakfast for a cozy and chilly morning!
Servings: 6 people
Calories: 220kcal
Ingredients
- 1 1/3 cups all-purpose flour
- 3 tbsp brown sugar
- 2 tsp baking powder
- 1/2 tsp kosher salt
- 2 tsp ground cinnamon
- 1 large egg
- 2 tbsp butter, melted
- 1 1/4 cups milk
- 1 tsp vanilla extract
- 2 large apples, cored and grated
Instructions
- In a medium bowl, stir together the flour, brown sugar, baking powder, salt, and cinnamon. In another small bowl, whisk together the eggs, butter, milk, and vanilla. Pour the wet ingredients into the bowl with the dry ingredients, and stir gently until just combined and the batter is just combined. Then fold in the grated apple with a spatula.
- Heat about half a tablespoon of butter or olive oil in a non-stick frying pan or griddle. Add ¼ cup of the batter per pancake and cook for 2-3 minutes, or until bubbles start to form on the top of the pancake. Flip and cook an additional 1 minute, or until cooked through. Serve warm with butter and maple syrup.
Nutrition
Calories: 220kcal | Carbohydrates: 39g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 41mg | Sodium: 308mg | Potassium: 268mg | Fiber: 3g | Sugar: 14g | Vitamin A: 204IU | Vitamin C: 3mg | Calcium: 147mg | Iron: 2mg
