Strawberry Spinach Salad
Strawberry Spinach Salad is the perfect Summer salad for all your grilled dinners. It's an easy way to use up all your fresh strawberries!
Servings: 4
Calories: 420kcal
Ingredients
Salad
- 5 ounces baby spinach
- 1 cup strawberries, sliced
- 1/4 cup blueberries
- 1/4 of a small red onion, very thinly sliced
- 1 avocado, cubed or sliced
- 1/4 cup goat cheese crumbles
- 1/4 cup fresh torn basil leaves
Dressing
- 1 tablespoon dijon mustard
- 1-2 tablespoons honey, more or less depending on how sweet you like it
- 1/2 cup extra virgin olive oil
- 1/4 cup balsamic vinegar
- 1 garlic clove, minced
- 1/4 teaspoon kosher salt
- 1/2 teaspoon fresh cracked black pepper
Instructions
- Place all dressing ingredients in a bowl and whisk until fully combined.
- Place the spinach in a large salad bowl. Add dressing and toss to combine. Add the strawberries, blueberries, red onion, avocado, goat cheese crumbles, and basil to the bowl. Gently toss to combine.
Nutrition
Calories: 420kcal | Carbohydrates: 18g | Protein: 5g | Fat: 38g | Saturated Fat: 7g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 25g | Cholesterol: 7mg | Sodium: 277mg | Potassium: 554mg | Fiber: 5g | Sugar: 10g | Vitamin A: 3556IU | Vitamin C: 38mg | Calcium: 79mg | Iron: 2mg
