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5
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13
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Chick-fil-A Sauce Recipe (No Mayo)
Honey mustard, ranch, and BBQ sauce whisked into one sweet, tangy, smoky copycat Chick-fil-A sauce. No mayo, no cooking, ready in 5 minutes for dipping tenders and fries.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Keyword:
chick-fil-a sauce
Servings:
2
Calories:
149
kcal
Author:
Jordan Zelesnick
Ingredients
1/4
cup
honey mustard
1
tablespoon
BBQ sauce
2
tablespoons
ranch dressing
1/4
teaspoon
garlic powder
1/4
teaspoon
onion powder
Instructions
In a small mixing bowl, combine honey mustard, BBQ sauce, ranch dressing, garlic powder, and onion powder. Whisk until fully combined.
1/4 cup honey mustard,
1 tablespoon BBQ sauce,
2 tablespoons ranch dressing,
1/4 teaspoon garlic powder,
1/4 teaspoon onion powder
Enjoy with
chicken tenders
or a
chicken sandwich
!
Notes
Extra tang:
Add a squeeze of lemon juice for a bit of tanginess!
Smoky version:
Add about a teaspoon of liquid smoke.
Make-ahead:
Even better made a day ahead so the flavors can marry.
Storage:
Keeps up to 1 week in an airtight container in the fridge. Stir before serving.
Doubling:
Multiply everything as written. A triple batch fills a pint jar.
Nutrition
Calories:
149
kcal
|
Carbohydrates:
16
g
|
Protein:
1
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Cholesterol:
5
mg
|
Sodium:
460
mg
|
Sugar:
9
g
|
Vitamin C:
1
mg
|
Iron:
1
mg