Cranberry Bacon Broccoli Salad
Bacon Broccoli Salad featuring fresh broccoli, bacon, and cranberries is the perfect year-round salad for any family gathering!
Servings: 8 cups
- 8 cups raw broccoli florets, cut into small and even pieces
- 1/2 cup diced red onions
- 1/2 cup dried cranberries, dried cherries are great too!
- 1/2 cup sunflower seeds, or pine nuts
- 1/2 cup finely diced bacon, cooked
In a large bowl, combine the broccoli florets, red onions, cranberries, sunflower seeds, and bacon and toss until evenly distributed.
In a small bowl, whisk together the dressing ingredients and pour over broccoli mixture.
Toss lightly until the broccoli is evenly coated.
Serve immediately, garnished with extra onions, sunflower seeds, cranberries and bacon bits if desired.
Calories: 159kcal | Carbohydrates: 18g | Protein: 6g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 15mg | Sodium: 596mg | Potassium: 304mg | Fiber: 3g | Sugar: 10g | Vitamin A: 587IU | Vitamin C: 81mg | Calcium: 46mg | Iron: 1mg