7-Day Dinner Plan (Week 5)

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Welcome to week 5 of meal planning!

This week’s menu features an abundance of seafood and freshness. It’s also got bacon!

My favorite kitchen tool, the air fryer, makes a couple appearances as well. Don’t have an air fryer? Don’t worry! Both recipes can be made in the oven.

And as always don’t forget to leave a ⭐️⭐️⭐️⭐️⭐️ review for any recipe you enjoy. Every review helps in getting these recipes to others!

A collage of recipes with the title "7-Day Dinner Plan."

This Week’s Recipes

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Monday

Linguine With Clams
Linguine With Clam sauce in a white bowl topped with scallops

Tuesday

Creamy Bacon Corn Chowder
corn chowder in a white bowl with parsley.

Wednesday

Air Fryer Pork Chops
two air fryer pork chops on a white plate
Green Beans With Bacon

Thursday

French onion chicken
french onion chicken in a pan with parsley on top
Roasted Garlic Mashed Potatoes
garlic mashed potatoes in a white bowl

Friday

Serve with leftover green beans and potatoes.

Saturday

Balsamic Chicken
honey balsamic chicken on a plate with salad

Cut your leftover chicken breasts into tender-sized pieces.

Caprese Pasta Salad
Close up of caprese pasta salad

Use orzo in place of the bow tie pasta to save yourself an ingredient!

Sunday

Take the night off! Dine out or order in.

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